| 003. |
PASEMBUR 印度罗呀 .......................................................................................................................................................
Shredded cucumber, jicama, & bean sprout salad topped with shrimp pancakes, sliced eggs, tofu & a sweet & spicy sauce. |
$7.95 |
| 004. |
PENINSULA SATAY CHICKEN 沙爹鸡 .......................................................................................................................
Marinated & perfectly grilled chicken on skewers with homemade spicy peanut dipping sauce. (6 skewers) |
$6.95 |
| 005. |
PENINSULA SATAY BEEF 沙爹牛 ................................................................................................................................
Marinated & perfectly grilled beef on skewers with homemade spicy peanut dipping sauce. (6 skewers) |
$6.95 |
| 006. |
SATAY TOFU 沙爹豆腐 ..................................................................................................................................................
Shells of crispy homemade tofu, filled with shredded cucumbers, bean sprouts. Topped with homemade peanut sauce. (4 pieces) |
$5.95 |
| 007. |
POPIAH 薄饼 ........................................................................................................................................................................
Malaysian style spring rolls stuffed with jicama, tofu, & bean sprouts in freshly steamed wrappers. (2 rolls) |
$4.95 |
| 008. |
GOLDEN CRABMEAT BALLS 香酥蟹球 ........................................................................................................................
Crab claws wrapped in minced shrimp & fried golden. (3 claws) |
$5.95 |
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| 009. |
PENANG LOH BAK 槟城滷肉 ....................................................................
Crispy fried spiced pork with taro rolls, fried tofu, & shrimp pancakes.
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$8.95 |
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| 010. |
PANDAN AYAM 香叶炸鸡翅 .............................................................................................................................................
Crispy fried chicken wings marinated in screw pine (pandan) leaves & spices. (8 wings) |
$5.95 |
| 011. |
ACHAT 亚扎 ........................................................................................................................................................................
Malaysian pickled vegetable salad with peanut sauce. |
$3.95 |
| 012. |
SHRIMP PUFFS 虾肉卷 .......................................................................................................................................................
Minced shrimp wrapped in bacon & deep fried. |
$5.95 |
| 013. |
THAI EGG ROLLS 泰式春卷 ........................................................................................................................................
Crispy fried egg rolls stuffed with noodles, carrots, radish, mushrooms & cabbage. (2 rolls) |
$2.95 |
| 014. |
PENANG ROJAK 槟城罗呀 ...........................................................................................................................................
Slivered fresh mango, cucumber, jicama & pineapple tossed in a sweet, spicy & tangy shrimp sauce topped with crushed peanuts. |
$5.95 |
| 015. |
TEMPURA 天妇罗 ...............................................................................................................................................................
Golden deep fried mixed Vegetables served with homemade Tempura sauce. |
$5.95 |
| 016. |
GOLDEN SPARERIBS 南乳排骨 ...................................................................................................................................
Malaysian street market style spareribs marinated in a special red bean curd sauce, & deep fried. |
$7.95 |